Composition

55% meat, broths, fish and fish products (10% salmon fillet), minerals.

 Analytical  Constituents

Proteins 11%, crude oils and fats 6%, crude ash 1.5%, crude fiber 0.5%, humidity 80%, calcium 0.3%, phosphorus 0.25%.

Nutritional Additives/Kg

Vitamin D3 240 IU, Vitamin E 95 mg, Vitamin C (ascorbic acid) 550 mg, Zinc (zinc chelate, glycine hydrate, zinc oxide) 13 mg, Manganese (manganese sulfate, monohydrate) 0.5 mg, Copper (sulfate copper, pentahydrate) 2 mg, Iodine (calcium iodate, anhydrous) 0.4 mg, Taurine 800 mg.

Description

It has been balanced in terms of nutrient content based on modern nutritional standards and recommendations for proper nutrition.
It ensures the proper maintenance of bone and dental mineralization and the proper course of all metabolic processes.
Particularly valuable is the presence of a high content of EPA and DHA acids, acids involved in protective processes in relation to nervous tissue and involved in reproductive processes, their total content in food is 1% of the total fatty acid reserve.
Without cereals.
Contains taurine.
Contains a set of vitamins and minerals.

Features

Without cereals.
Contains taurine.
Contains a set of vitamins and minerals.